Certifications

Food & Medical, the merging of two excellences

The recent inclusion of B-Pack in the world of B. Braun was another step towards the consolidation of a company that for many years has been in pursuit of high quality standards in packaging in both the medical and food sectors.

The Quality System, ISO 9001 certified for more than 20 years, has found its natural fulfilment with ISO 15378, indicating the achievement of GMP packaging requirements by the pharmaceutical industry. At the same time, the Certifications obtained in the food sector, BRC Packaging in 2010 and ISO 22000 in 2011, have made it possible for this sector to ensure the highest possible levels of packaging hygiene and safety. Thanks to the synergy obtained by combining these globally recognised Standards, B-Pack has acquired:

  • High standards of hygiene and sanitisation of premises, systems and equipment.
  • HARA process applied at all levels of the workflow.
  • Production departments subject to environmental analysis ISO 14644, ISO Class 9 and Eudralex, Grade D.
  • Ongoing training of all staff to boost and consolidate their qualifications.
  • Accurate Quality Control Plan on supplies, raw materials and finished products.
  • Quality Assurance and Food Contact Expert Unit, reference points for all legal, medical and food compliance aspects.

The sharing of acquired experiences and the new challenges that await us can only strengthen the Quality System structure even more which, fully committed to the company’s mission, can continue to guarantee compliance with the quality, legality, safety and integrity of all the products supplied, in an increasingly effective way and in line with the Group’s objectives.

Related Documents

Description Document Link
ISO_9001_2015_Certificate
pdf (449.4 KB)
ISO_22000_2005_Certificate
pdf (65.3 KB)
BRC-2021-Certificate
pdf (717.4 KB)